Fudgy Avocado Blender Brownies
Servings: 16 brownies
Ingredients
- 1 ripe large avocado, pitted & peel removed
- 2 eggs
- 1/2 cup water
- 3/4 cup coconut sugar
- 1/4 cup brown sugar
- 2 tsp non-dairy vanilla yogurt
- 1 cup gluten-free all purpose flour
- 3/4 cup raw cacao powder
- 1 tsp cinnamon
- 1/2 tsp baking powder
- 1/4 tsp salt
Instructions
- Heat oven to 350 degrees and grease an 8 X 8 glass baking dish.
- In a Vitamix or high-speed blender, blend the avocado and eggs until smooth and creamy. Add remaining ingredients and blend well. Pour into greased dish.
- Bake for 30 minutes or until a toothpick comes out clean when inserted in the middle. Let sit for 15-20 min before cutting.