New Mama Charcuterie Board
Equipment
- Large cutting board, tray or serving platter
Ingredients
- Soft-boiled eggs (click for a great guide by The Kitchn to making perfect, soft-boiled eggs
- Assorted meats (salami, prosciutto, pepperoni, etc.)
- Smoked salmon
- Sushi rolls of choice
- Assorted cheeses (Muenster, Swiss, Colby Jack, Cheddar, Brie, etc.)
- Pistachio-crusted cream cheese ball (roll cream cheese into a ball and then roll over crushed pistachios)
- Assorted gluten-free crackers
- Assorted nuts (almonds, cashews, pistachios, etc.)
- Dark chocolates (I love Hu Kitchen's Salty Dark Chocolate and Hu Kitchen's Gems)
- Assorted berries (strawberries, blueberries, blackberries, raspberries)
- Mama's favorite wine (bonus points for a clean-crafted or organic wine that will give mom less of a hangover!)
- Capers
Instructions
- Artfully arrange the eggs, meat, smoked salmon, sushi rolls and cheeses on a large cutting board, tray or serving platter.
- Put the berries and chocolate in small glass jars or bowls and place around the items already on the board.
- Fill in empty spaces with the nuts, crackers and any remaining fruit.
- Sprinkle some capers over the smoked salmon.
- Serve with a glass of mama's favorite wine and enjoy!
Notes
Feel free to add or replace any items to suit yours/mama's liking!